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Cadbury Egg Filled Easter Cupcakes Recipe

April 7, 2014 by Lauren 21 Comments

One of my favorite types of Easter candy is Cadbury Eggs.   There is just something about them, I love the hard shell and the creamy middle.  I thought why not combine them with another favorite treat, cupcakes!  Here is a recipe for Cadbury Egg Filled Easter Cupcakes!

Cadbury Egg Filled Cupcakes Recipe


Cadbury Egg Filled Easter Cupcakes

4.8 from 9 reviews
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Cadbury Egg Filled Easter Cupcakes Recipe
Author: Lolo
Recipe type: Dessert
Prep time:  15 mins
Cook time:  30 mins
Total time:  45 mins
Serves: 24
 
Ingredients
  • 1 box of chocolate cake mix (plus ingredients called for on the box, i.e. eggs, oil & water)
  • 1 cup unsalted butter, softened
  • 3 teaspoons of vanilla extract
  • 4 cups confectioners’ sugar
  • 4 tablespoons milk
  • Cadbury Crème Eggs (1 per cupcake)
  • Food coloring (optional)
Instructions
  1. Prepare cake batter according to box instructions.
  2. Fill cupcake liners ⅓ full and place a Cadbury Egg (thick side first) down inside the batter
  3. Bake cupcakes according to box instructions. Allow to cool in pans 15 minutes before frosting.
  4. To make frosting: use an electric mixer to beat butter until light and fluffy. Gradually beat in confectioners’ sugar until fully incorporated. Beat in vanilla frosting. Pour in milk and beat for an additional 3 minutes.
  5. Add food coloring (optional) to create desired color.
3.2.2265

Cadbury Egg Filled Cupcakes Recipe

Once you get to the middle of your cupcake and reach the Cadbury Egg, it is like an extra special ooey gooey treat!

Cadbury Egg Filled Cupcakes Recipe

What is your favorite Easter candy?

Filed Under: Easter, Recipes Tagged With: cadbury eggs, cadbury filled easter cupcakes, chocolate, coloring, cook time, cupcake, cupcakes, dessert, easter, eggs, frosting, lolo, love, prep time, Recipe, recipe type

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Comments

  1. Anne - Mommy Has to Work says

    April 8, 2014 at 6:01 am

    What a fun treat to bite into!

    Reply
  2. Liz Mays says

    April 8, 2014 at 6:46 am

    Now that’s a delicious cupcake surprise. I’m not sure what my fave Easter candy is. I like a lot of it, but I can only eat a little bit because it’s all so sweet.

    Reply
  3. Kelsey Apley says

    April 8, 2014 at 7:39 am

    Oh man I love my Cadbury eggs, I think if I made these they would be gone in a few seconds! YUMMMMMMMYYYY!!!

    Reply
  4. Penelope Guzman (NYC Blogger) says

    April 8, 2014 at 9:51 am

    That is such a great treat that will give a real surprise to anyone who bites into these!

    Reply
  5. Colleen says

    April 8, 2014 at 10:49 am

    Oh what an awesome idea. My husband loves those eggs.

    Reply
  6. Lisa says

    April 8, 2014 at 3:10 pm

    What a fun way to use Cadbury Eggs! I love cupcakes with surprises inside and I bet my kiddos would love these!

    Reply
  7. Angela says

    April 8, 2014 at 3:46 pm

    I love Cadbury eggs. I bet these cupcakes are really delicious.

    Reply
  8. Ty says

    April 8, 2014 at 5:05 pm

    These are adorable and I bet they taste heavenly!

    Reply
  9. Toni says

    April 8, 2014 at 5:42 pm

    Cupcakes with a surprise inside are the best! Love how they look and I bet they taste great!

    Reply
  10. Donna says

    April 8, 2014 at 7:16 pm

    My husband loves Cadbury eggs. My favorite is Reese’s Peanut Butter eggs. But putting a Cadbury Egg in a cupcake sounds yummy!

    Reply
  11. Robin Gagnon {Mom Foodie} says

    April 9, 2014 at 4:57 pm

    Oh yum. I’d love to bite into one of those!

    Reply
  12. Theresa @ Faith and Family Reviews says

    April 9, 2014 at 8:03 pm

    These look so yummy!

    Reply
  13. Crystal Green says

    April 10, 2014 at 4:54 pm

    Oh my goodness, you had me at Cadbury eggs, but once I seen how you made them. Oh my sweet tooth will be gone in just one cupcake (shoot probably half a one!) This is such a genius idea.

    Reply
  14. Vanessa: thequeenofswag says

    April 10, 2014 at 10:02 pm

    What a great idea. My fiance loveeees Cadbury eggs with a passion.

    Reply
  15. Tammy says

    April 11, 2014 at 3:22 pm

    I’m a fan of Reeses Peanut Butter eggs. The Cadbury eggs are a favorite in our house though. I need to try these I would have thought the eggs and filling would have just melted into the cupcake while baking… can’t wait to taste them!

    Reply
    • Theresa @ Faith and Family Reviews says

      April 13, 2014 at 8:17 pm

      I used to eat Cadbury Eggs all the time when I was younger, but now I’d prefer Reeses. I thought they would’ve melted too.

      Reply
  16. Marcie W. says

    April 11, 2014 at 4:10 pm

    Oh no, my diet is already angry at me! Cadbury Cream Eggs are a true weakness and this idea is just too awesome!

    Reply
  17. HilLesha O'Nan says

    April 11, 2014 at 7:59 pm

    I haven’t had a Cadbury egg for ages. What a yummy cupcake recipe!

    Reply
  18. Kathleen B says

    April 13, 2014 at 7:31 am

    Yum! That is an incredible idea. I bet the gooey yumminess in the middle tastes incredible.

    Reply
  19. Paula @ Frosted Fingers says

    April 13, 2014 at 2:33 pm

    I only like caramel ones, but that sounds like a yummy idea! My mom loved Cadbury eggs. They give me a headache for some reason.

    Reply
  20. TerriAnn @ Cookies & Clogs says

    April 14, 2014 at 1:54 pm

    I love these creme eggs. What a fun surprise to find in a cupcake 🙂

    Reply

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